Sarah filming a fried egg jellyfish (Cotylorhiza tuberculata) at the split of the Um El Faroud.
Camera settings
-
SONY DSC-RX100M4camera make and model
-
f/6.3aperture size
-
1/30 secondsshutter speed
-
80ISO sensitivity
-
29 mmfocal length
-
AOI UWL-09 Wide Anglewet lens make
-
internallens make
Sarah and the Jellyfish
25°C,
depth 30 m
Wied iż-Żurrieq, Malta
License
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License. Please attribute Kristaps, the photographer, with a link to kristaps.bsd.lv/./photo0325.html.
Loading…